Boston butt smoked and left whole, wrapped in foil and served with a jar of bbq sauce (bread, onions & pickles if desired)
Whole brisket (Flat & point) smoked and left whole, wrapped in foil and served with a jar of bbq sauce (bread, onions & pickles if desired) (I know it's pricey but with the current prices a whole brisket is close to $80. I'm not making much on them.)
1/2 brisket- 1/4 of the flat and 1/4 of the point (Lean & moist). Served with a jar of bbq sauce (bread, onions & pickles if desired)
Full rack of ribs served with a jar of bbq sauce (bread, onions & pickles if desired)
Whole chickens smoked and left whole, wrapped in foil and served with a jar of bbq sauce (bread, onions & pickles if desired)
Conecuh sausages smoked and served with bbq sauce (bread, onions & pickles if desired).
King’s Pig Original (tomato based, sweet, slightly tangy & thick)
King’s Pig Hot (like regular but seasoned with crushed red pepper & hot sauce- when able I'll use fresh sautéed habaneros & jalapeños)
King's Pig Vinegar Sweet- Carolina style vinegar based sauce
King's Pig Vinegar Hot- Carolina style vinegar based sauce
King's Pig White- My take on an “Alabama White” bbq sauce. Mayo based with fresh garlic and just a tiny kick of tabasco.
King's Pig BBQ Vinegar- Eastern Carolina style seasoned vinegar BBQ sauce. The perfect savory and mildly-sweet tang that pairs perfectly with smoked pulled pork.
Homemade hot pepper infused honey 🍯. Delicious And it’s my favorite on salty fries!
Homemade BBQ rubs for all your bbq needs.
Slow smoked with Oak and Hickory split by hand. Prices do not include tax.
Smoked pulled pork with a light & sweet vinegar brine served with bread or buns, pickles and onions.
Smoked & pulled chicken with a light & sweet vinegar brine served with bread or buns, pickles and onions (In my opinion served best on a bun with mayo and dill pickle slices)
Smoked brisket sliced & served with bread or buns, pickles and onions
Babyback ribs served with bread or buns, pickles and onions
Smoked Conecuh sausages served with bread or buns, pickles and onions.
Delicious traditional BBQ served per person
Creamy with a touch of sweet & vinegar (perfect served on top of a pulled pork sandwich!).
Mayo & yellow mustard with a touch of sweet & vinegar.
Sweet, savory with onions & bell peppers for aroma & flavor.
Savory green beans seasoned perfectly.
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